Artisan Biscuits Grate Britain All-British Cheddar crackers are made with real English cheddar, handmade in the west country by Ford Farm. These delicious, buttery, savoury mouthfuls are perfect for serving as nibbles with 5pm drinks.

Artisan Biscuits puts the Grate into Grate Britain ®, by freshly grating real British cheese for every batch they make - delicious, buttery, savoury mouthfuls.These delicious, buttery crackers are made with stilton from Long Clawson Dairy. Artisan Biscuits Grate Britain All British Stilton Biscuits come in an easy opening pouch, so they’re perfect for snacking on whenever you want a cheesy, savoury hit.

Ultra-thin and crisp neutral crackers to carry or dip. Made from stone-milled English flour and grains in the traditional way. Earthy and honest.

Simon Johnson Lavosh is a thin crispbread that is GMO-free and contains no added yeast. Originally from regions of the Caucasus, Iran and Afghanistan, it is leavened and then baked. Serve these versatile crispbreads with cheese and dips.

Linguette (meaning ‘little tongues’, a reference to their shape) are the original flatbread from Piedmont. These handmade crispbreads are flavoured with rosemary and double baked creating a light, crisp texture. Serve them with cheese, dips or antipasti platters.

Linguette (meaning ‘little tongues’, a reference to their shape) are the original flatbread from Piedmont. These handmade crispbreads are double baked creating a light, crisp texture, then enhanced with sea salt. Serve them with cheese, dips or antipasti platters.

From Piedmont, Italy, Vecchio Mulino Olive Oil Grissini are hand-rolled breadsticks baked with olive oil the traditional way. Not your average grissini, these are a must-try for a delicious snack or to have on an antipasti platter.

Once tried, never forgotten.These delicious Italian grissini are rolled by hand to give a delightful rustic appeal. Fresh rosemary is added to offer a clean aromatic flavour, making it a refreshing addition to cheese boards and antipasti platters.

These little dark chocolate florentine biscuits make a luscious addition to a gourmet hamper or a perfect after-dinner petit four served with a cappuccino. Made in France for Simon Johnson, they come in a box of eight.

These little milk chocolate florentine biscuits make a luscious addition to a gourmet hamper or a perfect after-dinner petit four served with a cappuccino. Made in France for Simon Johnson, they come in a box of eight.